Farmer Jesse Tends to His Crop
Locally Grown Vegetables in Conneticut
Availabe Now:
Lettuces: Romaine, Red Lettuce, Spinach, Green Butterhead, Summer Crisp
Radishes
Much More as the Season Progresses!
Micro Farm and Sourdough Bakery in Conneticut
Market Hours – Saturday 8:00 AM – Noon
Visit our stand at 37 Francis Drive, Bethany, CT
You can pre-order to secure our products before they sell out.
LOOK WHAT’S NEW!
We Deliver! Place your order on Monday using our PRE-ORDER Form and we will deliver or you can pick up!
Testimonials From Our Community Customers
The bagels are amazing and so are the cookies. Here’s how they looked on my breakfast table. Best breakfast ever!
Ohhhh, I was trying to figure out if you would open this weekend! We tried your Artisan Loaf for the first time last weekend, and it was INCREDIBLE!!!!Be there at 10 today!
Update I couldn’t get home fast enough and toast a cheddar bagel with cheese and turkey. One of the most delicious bagels I’ve ever had.
AwesomeLove you guys!
Everything Bagel – My fav.
I have one everyday!
We’re all in. Bagels are delicious!Grateful we have a local family doing amazing work!
Micro Farm and Sourdough Bakery in Conneticut
It’s Summer! What’s the Best Part of Summer?
Freshly Made Sourdough Bread with freshly picked lettuce, tomatoes, plus any other additions you can think of!
You Are What You Eat
Health Benefits From Locally Grown Vegetables in Conneticut
Francis Drive Farm is just right around the corner from many people living in New Haven County. Located in Bethany, CT, it’s practically in the center of the county. The towns of Hamden, Prospect, Naugatuck, Beacon Falls, Seymour, and Woodbridge suround Bethany and should be a pleasant drive away.
When you have access to such plentiful freshly harvested produce that is grown so close, you should take advantage of all the seasonal veggies. Locally Grown Vegetables in Conneticut at Francis Drive Farm pick their lettuces and vegetables at the peak of ripeness, ensuring higher concentrations of vitamins and minerals. These nutrients are essential for maintaining energy levels, boosting the immune system, and supporting overall health.
Health Benefits of Sour Dough Bread
Homemade sourdough bread offers several health benefits that make it a great addition to your diet.
It’s rich in rich in nutrients since it is made with whole grain flour, which contains more fiber, vitamins, and minerals compared to store bought bread. This can contribute to overall nutritional intake.
It’s made fresh, right before market day which adds to it’s enhanced flavor and texture. Your whole family will find homemade sourdough bread to have a unique flavor and texture that many find appealing, encouraging more mindful consumption and enjoyment of food. They will be asking for more!
